Dragon Beaux: A Modern Dim Sum and Hot Pot Experience in San Francisco
Dragon Beaux, located on Geary Boulevard in San Francisco’s Richmond District, offers a contemporary grab on traditional Chinese cuisine, specializing in dim sum and hot pot. Founded in 2015 by Willy Ng and Jenny Huang, the restaurant builds upon Ng’s 20 years of experience with Koi Palace, aiming for a refined culinary experience.
A Fusion of Tradition and Innovation
Dragon Beaux distinguishes itself by blending classic Chinese flavors with modern ingredients, and presentation. Traditional shrimp dumplings are elevated with Chilean sea bass, and BBQ pork puff pastries incorporate the subtle sweetness of organic apples. This commitment to “uncompromised flavors with pristine natural ingredients” defines the restaurant’s approach to the next generation of Chinese cuisine. Dragon Beaux.
Premium Hot Pot Dining
Beyond dim sum, Dragon Beaux offers a unique hot pot experience, particularly well-suited to San Francisco’s climate. The restaurant features premium meat selections and live, locally sourced seafood not commonly found elsewhere in the Bay Area. Options include Kobe beef sourced directly from Australia, locally raised Wagyu beef, live geoducks, and spot prawns.
Location and Hours
Dragon Beaux is located at 5700 Geary Blvd, San Francisco, CA 94121. You can reach them by phone at (415) 333-8899 or (415) 386-9888.
Current Hours (as of February 18, 2026):
- President’s Day (2/16/2026): 10:30 AM – 2:45 PM & 5:00 PM – 8:45 PM
- Lunar New Year (2/17/2026): 10:30 AM – 2:45 PM & 5:00 PM – 8:45 PM
- Monday – Friday: 11:00 AM – 3:00 PM & 5:00 PM – 8:45 PM
- Saturday: 10:00 AM – 3:00 PM & 5:00 PM – 8:45 PM
- Sunday: 10:00 AM – 3:00 PM & 5:00 PM – 8:45 PM
Take-out hours are also available. Dragon Beaux offers options for pick-up and delivery through DoorDash.
Part of the Geary Boulevard Experience
Dragon Beaux is one of many local favorites along Geary Boulevard. The area also features Studio Sumi, Pancho’s Mexican Grill, and Joe’s Ice Cream, offering a diverse range of culinary experiences. Instagram, YouTube.