Tenma Beer Project Adapts Small Brewhouse Production With New Ingredients
When brewer Brennan Perry and his wife, Dana Martindale, purchased the brewery that became the Tenma Beer Project, Perry faced the smallest brewhouse he had ever used. Following stints at Stone Brewing, Beachwood Brewing, and other facilities, Perry brought a disciplined production mindset to the compact setup.
European Malts and Decoction Mashes Shape New Lager Recipes
A few years into running the Tenma Beer Project, Perry incorporates a new European malt supplier and utilizes decoction mashes for many of his lagers. His production approach includes brewing five distinct brands of single-hopped, German-style pilsners. He applies technical methods typically reserved for lager brewing to West Coast IPAs, blending malts to build a balanced IPA base. His hop selection covers varieties such as Saphir, Hersbrucker, Tettnanger, and Mittelfrüh, adjusting boil timing based on alpha acid levels and applying first-wort hopping to lager and IPA batches for integrated bitterness.
Advanced Industry Products Streamline Brewery Operations
Modern brewing operations rely on specialized equipment and biological controls to maintain product consistency. G&D Chillers offers the Elite 290 Micro-series with 5H chillers, running on a natural refrigerant with near-zero global warming potential to deliver increased efficiency compared to A2L systems. Berkeley Yeast provides FRESH™ Chico yeast containing ALDC inside every cell, which prevents diacetyl from forming through primary fermentation and dry hopping without requiring post-fermentation cleanup steps. PakTech supplies craft-beer multipacking handles manufactured from 100 percent recycled plastic to support sustainability initiatives across the industry.
Specialized Hops and Fermentation Additives Expand Flavor Profiles
Indie Hops introduced Oregon’s newest lager hop, Lórien, in 2022, adding to the state’s offerings for lager varieties. Ingredient suppliers like ADM provide hop solutions and advanced ingredient technologies to assist brewers with product differentiation. John I. Haas offers advanced liquid hop products including Incognito for whirlpool additions, Prysma for post-filtration dosing, and Euphorics for bright tank flavor enhancement. Additionally, Scott Laboratories supplies filtration portfolios alongside microbial control solutions such as Velcorin and the mushroom-glycolipid-derived stabilizer Nagardo to protect nonalcoholic beer and traditional brews from spoilage.
Frequently Asked Questions About Tenma Beer Project and Brewing Innovations
What motivated Brennan Perry to adjust his brewing approach at Tenma Beer Project?
Perry transitioned to the smallest brewhouse of his career after previous roles at larger facilities like Stone and Beachwood. This physical constraint required him to rethink his disciplined production style and test new methods that keep customer experiences fresh.
When was the Lórien hop variety introduced to the market?
Indie Hops introduced the Oregon-grown lager hop Lórien in 2022, providing a new varietal option for lager brewers across the country.
How does FRESH™ Chico yeast prevent diacetyl formation?
Berkeley Yeast embeds ALDC inside every cell of FRESH™ Chico yeast, stopping diacetyl from forming during primary fermentation and dry hopping so brewers avoid butter-flavor defects.
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