cardiovascular disease

California Leads the Nation in Labeling Ultra-Processed Foods California is at the forefront of a movement to increase transparency in the food industry, with a new bill aiming to help …

The Body’s Aging ‘Tipping Point’ Around Age 50, New Research Reveals Scientists have identified a critical juncture in the human aging process – around the age of 50 – where …

The Unexpected Key to Longevity: Why Your Thymus Matters For decades, the thymus gland was considered a vestige of childhood, shrinking in adulthood and losing its function. Yet, groundbreaking research …

New Guidelines Offer Comprehensive Approach to Dyslipidemia Management Updated recommendations for the evaluation, management, and monitoring of dyslipidemia – including high cholesterol, hypertriglyceridemia, and elevated lipoprotein(a) – were released on …

The Evolution of Organ Donation: Modern Technologies Extend Organ Viability and Expand Options The field of organ donation is undergoing a rapid transformation, driven by technological advancements and evolving ethical …

New Guidelines Lower Cholesterol Treatment Thresholds, Emphasize Early Intervention Major changes in cardiovascular disease prevention were recommended on Friday, suggesting individuals as young as 30 – down from age 40 …

New Guidelines Aim to Lower Heart Disease Risk with Earlier Intervention and Updated Risk Assessment WASHINGTON and DALLAS, March 13, 2026 — The American College of Cardiology (ACC), the American …

Apixaban Safer Than Rivaroxaban for Blood Clot Treatment, Major Trial Finds HealthDay News — Patients with acute venous thromboembolism (VTE) experience a significantly lower risk of clinically relevant bleeding when …

Illicit Drug Utilize and Stroke Risk: A Growing Concern A comprehensive analysis of over 100 million participants reveals a significant link between the use of several illicit substances and an …