720 Hygiene Checks: Gyeonggi-do & Multi-Use Facility Restaurants

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Enhanced Food Safety Checks to Protect Public Health During Summer Heat

Gyeonggi Province is proactively addressing the heightened risk of foodborne illnesses associated with the current summer heatwave by implementing thorough hygiene inspections at food service establishments within high-traffic, multi-use facilities.These intensified checks, scheduled from July 14th to 18th, aim to safeguard public health and ensure food safety standards are rigorously maintained.

Targeted Inspections Across Key Locations

Over 720 food vendors across the province, selected in collaboration with 20-30 cities and counties, will be subject to detailed scrutiny. The focus will be on establishments located within popular multi-use spaces, including transportation hubs like terminals, recreational destinations such as amusement parks and

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